Our latest batch of the Smuggler's Cut bottlings available from 25/11/2025. Limited number of bottles. 
 
At Creetown bond, we wanted to pay homage to wonders on our doorstep. We visited local caves at coastal Carsluith, which were once rife with smugglers handling whisky, rum, salt and tabacco. This product is all above board, accounted for and duty paid but we thought it was fun anyway!
 
Here we have a small batch release of only 60 bottles. Batch release 11 is a 15 year old Glendullan, specially selected by Martin Armstrong. Originallly distilled on 06/10/2010 into a barrel, later re-racked into a first fill Australian wine barrique on 17/08/2021. A deep, sugary sherry bomb; an alcoholic bag of sweeties (?!)